Main Courses


Sausage and mash                                                                                                                            £9

Thick Old English sausages with buttered mash, caramelised

onion gravy, stewed Bramley apple and garden peas                                                                                      


Braised Steak and Onions                                                £12

Braised steaks of beef shin in a red wine and

Onion gravy, served on creamed mash and vegetables


Lancashire Hotpot                        £12

Pot roasted lamb with crisp potato topping, served with pickled

Red cabbage and homemade bread                              


Chicken Diane                        £12

Golden chicken breast with potato dauphinoise, sautéed wild

Mushrooms, roast cherry tomatoes and sauce Diane


Roast Salmon                          £13

Served with garlic and herb new potatoes, baby capers,

tenderstem broccoli, salsa verde



Caesar Salad                   

Crisp baby Gem with Caesar dressing, charred

bacon, parmesan shavings  and crunchy croutons            

                         Plain    £7

                   Chicken    £11

                        Salmon    £12

Greek Salad

Mixed leaves with Feta Cheese, Olives, home dried

tomatoes, red onions, cucumber and peppers       

                        Plain                    £7

                        Chicken    £11

                        Salmon    £12


Cheddar cheese and onion pie

Served with hand cut chips and garden peas              £9



Beer battered fish and chips              Regular    £11

Crisp battered fresh haddock with thick cut chips and    King size   £14

mushy peas                                                    


Wholetail Scampi                        £9

Only the best quality whole tail Scampi, served with

chips and garden peas   






Booking is highly recommended. 


Please note: We do not take bookings over email. If you have not recieved a reply you will not be booked in.


Contact Number:


0161 264 7946



Opening Hours / Food Serving Times:


Monday:        CLOSED

Tuesday:        12-3  5-8

Wednesday: 12-3  5-8

Thursday        12-3  5-8

Friday             12-3  5-9

Saturday        12-9

Sunday          12-6





The Kings Arms

Grains Bar



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